Aqua Blu is offering the Restaurant Week menu on Wednesday & Thursday from 2pm-9pm, on Friday & Saturday from 2pm-6pm. To receive the Restaurant Week menu on Friday & Saturday nights your entire party must be seated by 6pm.
We strongly recommend a reservation of 5:45 or earlier to ensure you get to enjoy this menu.
STARTERS
market green salad, strawberries, avocado, radish, white balsamic vinaigrette stuffed zucchini blossoms, shrimp mousse, calabrian chili aioli pei mussels> spicy red sauce, roasted garlic bread
ENTRÉES
charred miso salmon baby bok choy, caulini cauliflower, sesame seeds chicken scarpariello sausage, prosciutto, peppadew, yukon gold potatoes spring pea and ricotta ravioli crispy prosciutto, lemon, mint, pea shoots